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In-House Delivery or a Courier Service? A Fair Comparison for Montréal Businesses

By Rush Expedited Courier •
A man in a blue blazer and a delivery worker in overalls handling a cardboard box outdoors

Many Montréal businesses begin by delivering in-house. An employee takes a car, a few documents, and an hour from the day. It works until volume grows, until a deadline lands on a day when that employee is away, or until someone asks what the arrangement actually costs. This article compares in-house delivery and a courier service honestly, shows how to work out the real cost per delivery with your own numbers, and explains where each approach fits.

Quick answer

  • The cost of in-house delivery is mostly hidden: paid time that includes waiting and returning, vehicle costs, insurance, winter equipment, and the work the employee is not doing.
  • A personal auto policy may not cover business use such as deliveries, so confirm coverage with your insurer or broker before staff drive for work.
  • In-house tends to suit steady, predictable, clustered routes. A courier tends to suit urgent, irregular, after-hours, or specialized work.
  • Many businesses do both: staff for routine runs, and a courier for peaks, urgent jobs, and regulated items.

The Real Cost of In-House Delivery

The obvious cost is the employee's hourly wage. The less obvious costs are what make the comparison fair.

A Per-Delivery Formula You Can Fill In

Add up the total hours spent on deliveries in a typical month, including waiting and travel, and the total vehicle costs for the same period. Then divide by the number of deliveries.

LineHow to calculate it
LabourHours per delivery × the full hourly cost of the employee, including payroll costs
VehicleKilometres per delivery × your cost per kilometre, including fuel, maintenance, and insurance
Lost outputThe value of what the employee did not do, which is the hardest line to measure and often the largest
OverheadTime spent organizing the run, and any tracking or confirmation that you do by hand
Cost per deliveryThe sum of the four lines above, divided by the number of deliveries in the period

As an illustration only, using assumed round numbers and not any real price: if an employee costs 35 dollars an hour in total and a delivery takes two hours door to door, labour alone is 70 dollars before any vehicle cost. Replace these with your own numbers, then compare with a written quote for the same delivery. Our article on what affects the price of a courier delivery explains what moves a quote.

Side by Side

FactorIn-houseCourier service
Steady, predictable routesOften efficient, especially when stops are clusteredWorks, and a standing route can match the volume
Urgent or irregular requestsDepends on who is availableBuilt for it, see our guide to dedicated and shared-route couriers
Nights, weekends, and holidaysOvertime or no coverageAvailable if the courier runs after hours
Proof of deliveryWhatever you set up yourselfUsually built into the service
Regulated or sensitive itemsYour own training, procedures, and liabilityA provider that handles them routinely
Vehicles and capacityLimited to what you ownA range, depending on the courier
Scaling up or downSlow, because it means hiring or reducing hoursFast, because you pay per delivery or per route

When In-House Makes Sense

When a Courier Makes Sense

The Hybrid Model Most Businesses End Up With

The practical answer is usually both. Staff handle the routine runs that fit in a morning. A courier handles peaks, urgent jobs, after-hours requests, items that need documented handling, and destinations outside the usual area. A short list of which deliveries go where, agreed in advance, avoids last-minute decisions. For the difference between the courier types, see our comparison of courier and carrier services.

A Decision Test You Can Apply Today

Frequently Asked Questions

Is in-house delivery cheaper than using a courier?

Sometimes, for steady and short routes where the same person makes many deliveries in one trip. Once you include waiting time, vehicle costs, insurance, and lost output, it is often more expensive per delivery than it appears. Calculate it with your own numbers.

Can employees use their personal vehicles for deliveries?

That depends on the insurance policy. Business use, including deliveries, may fall outside a personal auto policy, and an insurer may deny a claim if the use was not disclosed. Ask your insurer or broker before staff drive for work.

How do I calculate my cost per delivery?

Add the full labour cost for the hours spent, including waiting and travel, to the vehicle costs for the same period, then divide by the number of deliveries. Add the value of lost output and the time spent organizing the runs for a complete picture.

Can I combine in-house delivery with a courier?

Yes, and many businesses do. Staff handle the routine runs, and a courier handles urgent, after-hours, regulated, or out-of-area deliveries. Agree on the split in advance.

Which deliveries should usually not be done in-house?

Items that need documented handling or carry real liability if something goes wrong, such as medical specimens, original legal documents, and aircraft parts. Consider whether your staff have the training and the procedures for them.

Count Every Hour, Then Decide

The right answer depends on your volume, your deadlines, and what is at stake in each delivery. Count every hour honestly, put the numbers beside a written quote, and decide route by route. A courier does not have to replace your own staff, and often works best beside them.

Rush Expedited Courier can take the runs that do not fit your team's day, and dispatch is staffed around the clock. A short note through the quote form is enough to start; see also our courier services.

Sources and Further Reading

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